Custard Biscuits

CREDITS

Recipe credit : Nasreen Patel
Instagram : @thecooksisterblog

INGREDIENTS

250g butter softened 1 cup icing sugar½ cup maizena (corn flour) ½ cup custard powder Flour to form dough

METHOD

Beat together butter and sugar till creamy, add in maizena (corn flour) and custard powder and beat for a further 5 minutes. Now add in enough flour to form a soft dough. Form dough into balls and press down with a fork. Bake in a preheated oven on 160 degrees. Decorate as desired

POSTED ON

05 Oct 2018

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