4 slices bread2 TB custard powder2 TB sugarHalf cup milk1 teaspoon Vanilla essenceOil/butter for frying
Mix custard powder,sugar and vanilla essence with milk. Mix until smooth and lump-free Heat oil/butter in a frying pan and soak bread slices in the custard mixture. Cook until golden brown. Serve immediately. Enjoy!
INFO & TIPS
I served my French toast with sliced bananas,caramel syrup and pecan halves