@Aysha - Wa Alaykum Salaam sister Maaf for only replying now. This sounds like the dough was too soft. Please add more flour, to make dough firm enough to shape. Should not be sticky dough. And maybe make them slightly smaller, so that they can rise a little, without the shape changing. I hope you try it again and let me know how it goes. All the best Jazakallah Khair
@Zeenat - Alhamdulillah that's great to know! Jazakallah for the feedback
@#rsaley - Wslm. Maaf. Yes, you can..just best results is with castor sugar
@Summaiya - Shukran. So happy it was a success. It looks divine Alhamdulillah
@Kulsum - Shukran
@Shamiema Jardine - Wa Alaykummus Salaam. Maaf for late response. 4 tsps is enough, maybe your tsps were heaped, your flour was a little less or your milk was a little extra... It's a flop-proof recipe, everybody is amazed by it... maybe you just need to adjust and use measuring cups and spoons? I hope you have successful results the next time you make it. In Shaa Allah. Aameen
@Zainab - Yes you can
@Zee786 - Yes, for all cakes flour needs to be sifted. It gives it a lighter texture
@Najma - 1 cup flour Two regular sized round sandwich cake tins...20 cm
Wslmz Sharmiel. I'm very happy it turned into a success everytime. AMEEN. Jzk for the kind words. Please remember me and my Family in your Duas.
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