Cheese And Corn Samoosas
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INGREDIENTS
500g Gouda cheese
500g Cheddar cheese
1 brick Tussers cheese
1 brick Mozzarella cheese
1kg McCains sweetcorn kernels
3-4 medium onions (chopped)
Salt to taste
Green chillies to taste
½ cup lemon juice
Black pepper to taste
Fresh Dhana
Fresh mint
Spring onions
METHOD
Steam the corn and set aside to cool, blitz the cheese in a food processor, chop the onions and squeeze out the water.
Mix everything together including the greens and fill.
Enjoy!!!!!!!
INFO & TIPS
ps: sprinkle maizena on the cheese filling just b4 filling, prevents the cheese from oozing out
POSTED ON
21 Apr 2018
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Cheese And Corn Samoosas is part of the Savouries, Sauces, Ramadhaan, Eid recipes category