250g butter 1 cup maziena ¾ cup icing sugar 2 tablespoons cocoa 1 teaspoon baking powder 1 egg 3-4 heaped tablespoons Nutella Flour as required
Beat butter till white. Then add in the balance of the ingredients besides the cake flour. Add in cake flour as needed. (I didn’t measure I just added till the dough was soft and not sticky) Pipe onto trays. Bake in a preheated oven @ 180.