Spinach Muffins
Taskeen Jamal Karim
Master Chef120
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Blogger, Digital Content Creator, BodyTalk Practitioner, Marketing Consultant
Active recipe sharer and reviewer - using contemporary ingredients, unique methods, fabulous presentation styles and striking food photography.
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INGREDIENTS
1 cup chana / gram flour
1⁄2 cup cake flour
2 teaspoons baking powder
1⁄2 teaspoon salt
1ml cayenne pepper ( I used cajun spice)
1 cup cooked chopped spinach
1 cup grated cheddar cheese
100ml milk
100ml oil
1 egg
METHOD
1. Sift dry ingredients together
2. Add Spinach and grated cheese and mix slightly
3. Beat milk, oil and egg together and stir into dry ingredients
4. Mix until flour is moistened – batter should be lumpy
5. Spoon into greased muffin tins, filling each two thirds full. I used mini muffin tins and sprinkled sesame seeds over it.
6. Bake in a pre-heated oven at 190 degrees C for 15 – 20 minutes
INFO & TIPS
Recipe Credit : Whats app document
Nice and easy for Ramadan or as a luncbox treat
POSTED ON
21 May 2018
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Taskeen Jamal Karim
Master Chef120
548K
240
Blogger, Digital Content Creator, BodyTalk Practitioner, Marketing Consultant
Active recipe sharer and reviewer - using contemporary ingredients, unique methods, fabulous presentation styles and striking food photography.
I only post tried &
...
Joined 12 years ago
