Yasmin Jaileel, Kitchen Hand

Mauritian Chicken Cutlets

★★★★☆ (1 ratings)
Mauritian Chicken Cutlets
Yasmin Jaileel
Yasmin Jaileel
 Kitchen Hand

17

151.3K

15
South Africa flag
South Africa
Joined 13 years ago

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INGREDIENTS

500g chicken mince.1 teaspoon green chillies 1 teaspoon garlic and garlic. Juice of half a lemon. 1 slice of bread soaked in water. 1 tablespoon ground jeeru (cumin). .

METHOD

Mix all the ingredients. Form into cutlets. Roll in breadcrumbs. Dip in egg and fry in shallow oil.

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Yasmin Jaileel
Yasmin Jaileel
 Kitchen Hand

17

151.3K

15
South Africa flag
South Africa
Joined 13 years ago

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Mauritian Chicken Cutlets is part of the Savouries, Sauces, Ramadhaan, Eid recipes category