Top Deck Dessert Using The Swirl Mould Sold My Me.
Top Deck Dessert Using The Swirl Mould Sold My Me.

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Zakiyyah Chohan
STUDENT CHEF

1 recipes | 1,316 views | 2 appreciations

Joined 3 weeks ago
Zakiyyah Chohan's profile

Top Deck Dessert Using The Swirl Mould Sold My Me.

By Zakiyyah Chohan - STUDENT CHEF
(1)

INGREDIENTS

METHOD

INFO / TIPS

There are 2 parts to this dessert therefore 2 different sets of recipes.

Please read carefully
First part has dairy milk choc (brown) and 2 tsp Cocoa powder.

The second part has milky bar choc (white)
And NO cocoa powder.

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Zakiyyah Chohan
STUDENT CHEF

1 recipes | 1,316 views | 2 appreciations

Joined 3 weeks ago
Zakiyyah Chohan's profile

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