Recipe @theretrokitchen 2 cups flour 1⁄2 cup sugar 2 tablespoon saumphHandful dessicated coconut1⁄2 teaspoon Elachi (cardomom) powder Add above in a bowl
Whisk egg and mix with milk just enough to make a stiff dough You can always add more milk when mixing This batter is best when mixed in the morning and left to rest in the fridge. Before frying add 1 1⁄2 teaspoon baking powder Mix well. More milk can be added if it’s too stiff. The batter should not be runny. Fry in medium to hot oil till done.