Polony Wrappers

INGREDIENTS

12 slices of white bread, crusts removed
60ml tomato chutney or sauce
6 viennas, cut in half
melted butter for brushing

METHOD

Preheat oven to 200°C. Spread each bread
slice with
about 5ml of chutney/sauce. Wrap a slice of
bread
around each Vienna half & secure with a
toothpick.
Brush with melted butter. Place on a greased
baking
tray and bake for 10 minutes or till bread is crisp
and
golden.

INFO & TIPS

Recipe by Faldela Williams - More Cape Malay
Cooking

WOULD YOU LIKE TO ?

COMMENTS