Rec cred: unknown
Pic cred: @mama_taught_me_well
8 Oranges 200g china fruit1 cup sugar2 cups water
1. Cut oranges into slices/wedges, and place in an airtight container.2. In a saucepan, place china fruit, sugar and water.3. Boil on low heat for about 30 minutes.4. When slightly cooled, pour over oranges.5. Allow to stay overnight in fridge. Serve cold.