
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RECIPE
Coconut macaroon cupcakesRec&pic credits:Salmah dendar¼ lb butter2 eggs¾ cup sugar1&½ cups flour½ cup milk2&½ teaspoon baking powder1 teaspoon vanilla essencePinch saltBeat all together for 7 minutes...put into cupcake pans...add a tablespoon of the coconut macaroon topping on top..sprinkle nuts ..bake...when cool..dust icing sugarCoconut macaroon topping3 egg whites1 cup icing sugar1 ¼ cup dessicated coconutbeat whites until stiff ...Add icing sugar and coconut...mix...put onto cupcakes...sprinkle nuts or cherries...bake
POSTED ON
03 Nov 2018
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