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INGREDIENTS
1 cup butter
340g choc chips
2 cups flour
1 cup brown sugar
1 teaspoon. Bicarbonate of soda
½ teaspoon salt
1 cup sugar
250g grated cadbury choc
2 ½ cups blended oatmeal
2 eggs
1 teaspoon baking powder
2 teaspoon vanilla essence
1 ½ cups chopped nuts (optional)
METHOD
Measure oatmeal, and blend to a
fine powder. Cream butter and
both sugars. Add eggs and vanilla
essence. Add flour, oatmeal, salt,
baking powder, and bicarbonate of
soda. Mix well. Add chocolate
chips, grated chocolate and nuts.
Roll into balls, and place 2inches
apart on a baking tray. Bake for
approximately 10min on 180°c.
Enjoy!
INFO & TIPS
The nuts can be replaced with
extra choc chips.