Thai Green Prawn Curry

CREDITS

rec credit: @when_ruhana_cooks

RECIPE

2 tablespoon oil1 packet Woolworth's thai green paste½ teaspoon ground green chillies1 teaspoon lemon juice400g packet Woolworths deveined prawns1 can coconut cream

METHOD1. In a wok heat oil, add paste and saute for a minute.2. Add chillies and lemon, mix in, then add prawns and coat well. 3. Cook for 2-3 minutes, then add coconut cream and mix in. 4. Cook on high to reduce cream till slightly thickened.5. Serve with jasmine rice/ noodles.

POSTED ON

18 Dec 2018

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