Chicken Mince Samosas

CREDITS

Recipe by : @sh4k33r4_recipes

Samosas filled by my mum coz I come up with the ideas, cook the fillings but can’t fill one to save my life 🤣🤣🤣

INGREDIENTS

1/2kg chicken mince1 teaspoon oil1 teaspoon saltPinch of black pepper 1 ½ teaspoon lemon juice1 teaspoon dhana jeeru (cumin) powder½ teaspoon jeeru (cumin) powder1 ½ teaspoon green masala½ teaspoon garlic¼ teaspoon ginger1 med. Onion - (grate and squeeze out excess water) Chopped dhania (coriander) and mint(optional) Samosa pur

METHOD

1.) braise mince in a little oil with ginger, garlic, salt, dhana jeeru (cumin) powder, green masala and a bit of black pepper - cook till dry. 2.) add grated onions and lemon juice and steam for a bit (+-5mins). 3.) Add chopped dhania (coriander) and mint (optional). 4.)leave to cool then fill as samosas.

INFO & TIPS

For cheesy chicken spinach samosas:
-Add baby spinach leaves in just before adding the onions (1 cup)
-when mixture is cold - add grated mozarella cheese (1/2 cup)
-These can be dipped in egg an breadcrumbs once filled (optional)

POSTED ON

28 Dec 2018

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