Macadamia & White Choc Chip Rusks

RECIPE

4 cups flour½ teaspoon salt5 teaspoon b powder ½ lb margarineRub together to resemble CrumbsAdd : ¼ cup white choc chips ¼ cup macadamia Crush lightly¾ cup brown sugar 1 egg1 cup buttermilk Beat together & form doughPat dough into a greased oven pan or pyrex dish Bake until light pinkish & allow to cool Slice & Crisp on both sides E and J O Y !! 🍢🍢🍢

POSTED ON

13 Mar 2019

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