![Dhodi Halwa](https://images.halaal.recipes/21-03-19/2019-03-21-08-01-17-l8y8a.jpg)
Naseema Zulfi Khan
Master Chef837
5.3M
2.2K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
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Joined 8 years ago
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RECIPE
With SemolinaEGG FREE8 cups grated dhodiBoil it in water seperately Drain and keep asideIn a pot add few tuj (cinnamon stick). Elachi (cardomom) pods200 g butter and ¼ cup ghee (Clarified butter)BraiseAdd 1 ½ cup semolinaBraise Add the grated dhodiBraise 10 minutesAdd3 cups milk¼ cup Klim powder or any milk powder make a paste with little Water and add to potSaffronEssence1 full teaspoon freshly crushed Elachi (cardomom)Few drops of rose essenceAdd ¼ cup dessicated coconutSome almonds Cook by stirring all the time on medium heatWhen the mixture is reduced Add 1 can condensed milk And Also add sugar +- ½ to ¾ cup to tasteMix wellAdd 1 can nestle dessert creamKeep cooking on low to medium heat to avoid scorching30 +- 40 minutesWhen doneTexture will be soft and mushy Tint it a light green food colourServe warmBefore serving sprinkle more almondsGarnish with Nestle dessert cream
INFO & TIPS
Can bake in oven 20-25 Min
POSTED ON
21 Mar 2019
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Naseema Zulfi Khan
Master Chef837
5.3M
2.2K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
![South Africa flag](/flags/za.png)
Joined 8 years ago