Rainbow Crumpets

CREDITS

@hunger_games_foodie

INGREDIENTS

2 large eggs125ml sugar250ml milk30ml oil or butter500ml cake flour20ml belong powderCinnamon sugar/ maple syrup to serve.

METHOD

Beat eggs and sugar light.Add 125ml milk and the oil/ butter and mix.Sift dry ingredients and stir in. Add remaining milk. Make a smooth batter.
Grease pan and drop spoonfuls of batter. When bubbles appear turn over. Cook golden brown and serve warm.

POSTED ON

02 Apr 2019

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