Chinese Fried Rice

RECIPE

1 & ½ cup rice boiled
200g chicken fillet cubedOne large onion choppedBraise onion with 1 teaspoon whole Jeeru (Cumin) and 2 tablespoon ghee (Clarified butter)Add in chicken fillet and 1 teaspoon ginger garlicHalf teaspoon crushed black pepper2 tablespoon mayonnaise3 tablespoon steers garlic sauceSalt to taste2 teaspoon lemon & herb spiceCook till chicken is done
2 large potatoes cubed and fried2 carrots cubed and fried1 punnet sliced mushrooms fried1 large green pepper cubed and friedMix chicken & vegetables with rice
Add 2 tablespoon soy sauce2 tablespoon steers garlic sauce2 tablespoon Worcestershire sauce3 teaspoon Shan egg fried rice spiceAnd a sprinkle of spice for rice and aromaticSteam wellIn a seperate saucepan scramble 2 eggs with salt & pepperBefore serving mix into rice

POSTED ON

17 Aug 2019

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