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INGREDIENTS
2 Cups Flour2 teaspoon Baking Powder½ Cup Milk + ½ Cup Sour MilkFinger Slice Piece of Butter½ teaspoon Salt
METHOD
Mix dry ingredients together. Rub in butter. Add milk and sour milk till a soft dough is formed. Roll,cut and fry.
INFO & TIPS
Perfect with Patha.
POSTED ON
16 Sep 2019
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Soft Puri is part of the Savouries, Sauces, Ramadhaan, Eid recipes category