Chocolate Cake

CREDITS

allaboutfood16

INGREDIENTS

1 &½ cups cake flour3 teaspoon baking powder3 tablespoon cocoa(Good Quality)1 teaspoon caramel essence½ cup oil½ cup boiling water½ cup milk2 eggs1 cup sugar

METHOD

Sift dry ingredients together.In a separate bowl beat eggs, milk oil ,sugar and caramel essenceAdd the dry ingredients and beat well.Pour into a baking pan or round cake moulds.Bake in a preheated oven at 180deg for 20 to 30 minutes oven varies.Basic Ganache topping2 slabs Cadbury chocolatehalf tin dessert creammelt chocolate add dessert creamAdd to cake and grate chocolate on top.Enjoy

POSTED ON

23 Sep 2019

WOULD YOU LIKE TO ?

COMMENTS