Spicy Mayonnaise Prawns

INGREDIENTS

10 (or more) Medium Prawns, shells removed, backs
slit and deviened.
2 egg yolks
2 tablespoons Cornflour
A pinch of salt
Oil for frying

Sauce:

1 tablespoon Chilli Sauce
3 tablespoon Mayonnaise
½ tablespoon Fresh Milk
½ teaspoon Lemon Juice

METHOD

Mix prawns, egg, salt and cornflour together.

Combine ingredients for sauce and set aside.

Deep fry prawns until golden brown.

Remove and drain.

In a wok, add ½ tablespoon oil, add the combined
sauce and prawns

Stir fry in low heat until the prawns are coated
with sauce.

Dish and serve hot.

INFO & TIPS

Add more chilli sauce if you prefer it to be more
spicy. Yum with chips. From a friend

WOULD YOU LIKE TO ?

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