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CREDITS
Made by my hubby
RECIPE
Whisk:1 egg1 cup sugar 4 teaspoon vinegar 3 teaspoon apricot jam1 teaspoon bicarb 1 teaspoon baking powder 1 cup milk 1 cup flour
Pout into greased baking dish.Bake 30 minutesSauce:Melt 60g butter Add in a cup sugar 1 cup water1½ cup milk
Pour hot sauce over hot cakeServe with custard or Nestle cream Recipe credit: My maa (Rookaya)
POSTED ON
06 Apr 2020
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