I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
Joined 6 years ago
My Sister Waheeda
Crush 1 packet Tennis biscuit (keep 1 tablespoon aside to sprinkle last) AddA little melted butter or margarine Mix well flatten in casseroleKeep in fridge for a while to be firm a bitThenIn a mixing bowlAdd ¾ can nestle dessert cream whipped (keep ¼ cream aside for last) ¾ can condensed milkJuice of the can Peaches (Optional : is ½ teaspoon falooda powderMixed in boiling water) Add all to the aboveNow chop some Peaches piecesAdd to the creamy mixtureNow pour this over the set biscuit baseTop with the other quarter can of the creamSprinkle a bit of crushed tennis biscuit over Place slices of Peach overSprinkle chopped pecans overPlace back in Fridge to setServe Chilled ENJOY