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Naseema Khan (zulfis)

MASTER CHEF

578

1.1K

South Africa

Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
P...

Croissants Pastry

Name: Croissants Pastry
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: Can be frozen at this stage; And reduce to 180* for 10-15 minutes or until done.

By Naseema Khan (zulfis) - MASTER CHEF

★★★★★ (1

)

CREDITS

My Style
Using puff pastry

RECIPE

Cut the pastry in SquaresTurn it so its like diamond shapePlace filling in the centreNow roll up but pull the top to stretch a bit roll up to resemble a croissantNow bend it slightly so it has a curve /moon shapeShape
You can cut a Triangle ShapeRoll upEgg brush sprinkle some thill (sesame seeds) or Kus kusCan be frozen at this stageWhen required bake at 200 *for 5 minutesAnd reduce to 180* for 10-15 minutes or until done.Serve with chutneyEnjoy