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Tasneem Gora

STUDENT CHEF

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South Africa

My profile pic is a left hand side is a page out of my mother's recipe book and the right hand side is the proof thereoff...

Milk Buns

Name: Milk Buns
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 6 cups cake flour sifted; 1 teaspoon salt; 1 tablespoon sugar; 1 packet yeast; Half cup oil; 1 cup water; 1 cup milk; 2 eggs; 200ml yoghurt/ buttermilk; 2 tablespoon

By Tasneem Gora - STUDENT CHEF

★★★★☆ (1

)

INGREDIENTS

6 cups cake flour sifted1 teaspoon salt1 tablespoon sugar1 packet yeastHalf cup oil 1 cup water1 cup milk
Make a milk mix with2 eggs200ml yoghurt/ buttermilk2 tablespoon oil

METHOD

Mix all ingredients together to form dough
Put in bowl cover and let rise
Once the dough has risen beat down and form round balls and put in a greased pan and let it rise again
Once it has risen again
Use the milk mix
Beat together and pour over the buns
Sprinkle with sesame seeds
Bake in oven at 180 till the top is golden brown