Best Ever Chocolate Mousse

Name: Best Ever Chocolate Mousse
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 20 Marshmallows (10 pink/10 white); 200g Cadbury's Dairy Milk Chocolate; 2x250ml Fresh Cream; 1 cup milk

By Faaizah Ismail - KITCHEN HAND

★★★★★(3)

INGREDIENTS

20 Marshmallows (10 pink/10 white)200g Cadbury's Dairy Milk Chocolate2x250ml Fresh Cream1 cup milkFlake choc.

METHOD

in a double boiler melt marshmallows with 1 cup of milk.mix till a smooth liquid form.remove and cool.When cool,pour into pyrex.melt dairy milk choc and add to marshmallows. mix till desolved in.Whip fresh cream 1 at a time adding 2 tablespoon of castor sugar when whipping.add to choc mixture mixing together till mousse form.decorate with flake.cover and refrigerate