Ruhana Ebrahim
Grand Master1346
13.9M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
56 favourites
0 comments
10.4K views
CREDITS
@when_ruhana_cooks
Instagram, Facebook, Tiktok
INGREDIENTS
1kg chicken thighs and drumsticks pieces (with skin on)1 extra large egg (beaten)1 cup buttermilk
Coating-1 cup self-raising flour1 tablespoon Roberson's garlic salt1 teaspoon dried thyme 1 teaspoon dried oregano1 teaspoon ground black pepper1 teaspoon ginger powder1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon mustard powder½ teaspoon black pepper1 tablespoon paprika powder1 teaspoon cayenne pepper
METHOD
1. Wash and dry chicken pieces.2. Mix egg and buttermilk and submerge chicken into it.3. Leave at room temperature for 30min.4. Heat oil in a deep frying pan on medium heat.5. Mix coating ingredients in a dish.6. Roll chicken in the spiced flour.7. Place in hot oil carefully and fry till golden all round.8. Make sure to cook chicken till done. Test by skewering with a knife. Chicken must be firm at the bone.9. Drain excess oil on kitchen paper.10. Sprinkle with little salt whilst hot.
POSTED ON
16 Jul 2020
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1346
13.9M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago