Grilled Chicken And Veg
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INGREDIENTS
FilletsChilli powder Turmeric powder Salt Aromat (a South African Spice)Ginger garlicCayenne pepper Green beansMushrooms Butternut Robertson's mixed herbs
METHOD
Marinate fillets in above spices.Generously use spray and cook on the casserole.Place fillets and vegetables in.Lightly sprinkle veggies with salt and mixed herbs.Foil and bake at 180 till done.
INFO & TIPS
No oil or butter required.
POSTED ON
20 Jul 2020
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Grilled Chicken And Veg is part of the Salads, Healthy, Light Meals recipes category