4 Ing Chocolate Mousse

CREDITS

Original recipe by @foodiesofsa

Pic credit @henna.mawhiba @henna.mawhiba_supplies

INGREDIENTS

Scroll to the bottom to see the 5 different flavor combinations of the following ingredients
200g Chocolate 250ml Fresh Cream 250ml SteriStumpie Milkshake100g Chopped Marshmallows
Chocolate/ marshmallows/ whipped cream for garnish

METHOD

Heat chocolate, SteriStumpie & marshmallows in a dry, heat proof bowl over a pot of simmering water (double boiler) until melted and smooth. Let cool down to room temperature.
Beat cream to soft peaks & fold in chocolate mixture.
Pour into bowls and refrigerate for at least 6 hours.
Top with whipped cream, chocolate shavings & marshmallows.

INFO & TIPS

Do not put more than required ratio of ingredients or the mousse will not set properly

You can make different flavor mousse by changing the flavors of the ingredients.

Strawberry mousse-
Nestlé Milky bar white chocolate
Manhattan pink marshmallows
Strawberry flavor SteriStumpie

Chocolate mousse-
Beacon milk chocolate
Manhattan White marshmallows
Chocolate flavor SteriStumpie

Bubblegum Mousse-
Nestlé Milky bar white chocolate
Manhattan Bubblegum flavor marshmallows
Bubblegum flavor SteriStumpie

Cappachino Mousse-
Nestlé Milky bar white chocolate
Manhattan White marshmallows
Coffee flavor SteriStumpie

Cream Soda Mousse-
Nestlé Milky bar white chocolate
Manhattan Cream Soda flavor marshmallows
Cream Soda flavor SteriStumpie

POSTED ON

23 Jul 2020

WOULD YOU LIKE TO ?

COMMENTS