Margherita/veg Pizza

INGREDIENTS

Dough
2 ¼ cups flourPinch salt1 tablespoon butter Mix to form breadcrumbs1 ½ teaspoon baking powderSour milk (add enough to form a soft dough)
Topping3 tomatoes 5 tablespoons tomato sauce 1 tablespoon lemon juice
Cheddar MozzarellaCubed peppersOlivesJalapeno Cubed onionsAny Sauce (optional)

METHOD

Dough Press dough into pizza pan.Bake for 8 minutes. Allow to cool.
ToppingSimmer tomatoes, sauce and lemon juice. Allow to cool. Spread over baked pizza dough.
Sprinkle over cheeses, peppers, olives, jalapeno and onions. Add sauce and bake till cheese melts

INFO & TIPS

Quantity: 2 large pizzas

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