Delicious Bran Muffins

INGREDIENTS

1 ½ cups wheat bran1 cup buttermilk / maas½ cup raisins⅓ cup oil1 egg2/3 cup brown sugar½ teaspoon vanilla essence1 cup white whole wheat flour1 teaspoon bicarbonate of soda1 teaspoon baking powder½ teaspoon fine salt

METHOD

Preheat the oven to 180ºC. Spray a 12-cup muffin tin with nonstick cooking spray.
In a medium bowl, combine the wheat bran and the buttermilk. Let it sit for 10 minutes.
In a large bowl, combine the oil, egg, brown sugar, and vanilla. Add the soaked wheat bran mixture and stir to combine. Add the flour, bicarb, baking powder and salt. Stir just until combined.
Divide the batter between the 12 muffin cups evenly.
Bake in the preheated oven until a tester inserted in the centre comes out clean, 15-20 minutes. ENJOY 😊

POSTED ON

12 Sep 2020

WOULD YOU LIKE TO ?

COMMENTS