@foodeva_marsay , www.marriamsayed.com
~ Remove the filling from casings of 500g Good quality Sausages. (Boerewors/Mince Lollies/Burger Patties can also be used) ~ Rub a little oil onto your fingers and palms, to help shape this sausage filling, into Meatballs/Kebabs/Chapli Kebabs/Cutlets~ Place onto a foil/wax paper lined plate, and refrigerate until needed. ~ Pan fry in a little oil, add a little water if you feel the need to steam the meatballs. Follow by popping the meatballs under a preheated oven grill, until golden brown. ~ Serve immediately, with lemon butter sauce or any sauces you prefer. ~ Prefect as a Starter/Savoury/Appetizer, together with puri/roti/salad~ Use the same technique, and add these easy peasy meatballs, to a tomato chutney for a kebaab chutney with a difference. ~ Try these easy peasy Tomato based meatballs, topped onto Spaghetti. ~ You can shape these kebabs/meatballs into any portion size you prefer.
INFO & TIPS
Give this easy #meatballhack a try. Save this idea for #ramadaan #partyideas . It's quick, easy and delicious. Hey, Life is all about Choices, You can choose the easy way to prepare a meal or the proper way, whichever way you choose, It sure will be worth every effort. Here's how I made these.
♡ Enjoy, Look forward to seeing your feedbacks♡
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Sausages used here : Khans meat
#foodevamarsay #beinspired #foodblogger #lifestyleblogger #southafricanblogger
09 Mar 2021
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Foodeva Marsay (marriam S)
Aspiring to Inspire for the pleasure of my Creator above. Have a peek,(and follow), at my Foodeva Marsay Blog on link :-)
Joined 11 years ago