Dash _of_ Delish (aisha)
Kitchen Fundi77
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156
Master chef😋😉
Joined 4 years ago
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CREDITS
RECIPE
Ras malai milk:1 cup milk powder 1 egg1 teaspoon baking powder 1 tablespoon ghee (Clarified butter)Mix all ingredients. Knead a soft dough. Form into rounds.
Half liter milkHalf ¾ cup sugarSaffron strand Crushed Elachi (cardomom)
Boil all ingredients for 15 minutes add the rasmalai balls. Yes don't panic! The ras malai must break. It must look like malai boil for 20 minutes . Let it cool.
Use vanilla sponge cake of your choice.
Top the cakes with the malai and garnish with coloured badam (almond). Extra milk can be served with the cakes.
Enjoy....🤪#foodblogfeed #@food.cuisine__#rasmalai #cake#foodblogfeeds @yummiest
POSTED ON
27 Jun 2021
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Dash _of_ Delish (aisha)
Kitchen Fundi77
347.9K
156
Master chef😋😉
Joined 4 years ago