No Cheat Ras Malai Cake

CREDITS

@dash_of_delish

RECIPE

Ras malai milk:1 cup milk powder 1 egg1 teaspoon baking powder 1 tablespoon ghee (Clarified butter)Mix all ingredients. Knead a soft dough. Form into rounds.
Half liter milkHalf ¾ cup sugarSaffron strand Crushed Elachi (cardomom)
Boil all ingredients for 15 minutes add the rasmalai balls. Yes don't panic! The ras malai must break. It must look like malai boil for 20 minutes . Let it cool.
Use vanilla sponge cake of your choice.
Top the cakes with the malai and garnish with coloured badam (almond). Extra milk can be served with the cakes.
Enjoy....🤪#foodblogfeed #@food.cuisine__#rasmalai #cake#foodblogfeeds @yummiest

POSTED ON

27 Jun 2021

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