Tandoori Chicken
🍨🍰ayshdok🍕🍟
Master Chef237
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796
I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
Joined 10 years ago
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CREDITS
RECIPE
2 Chicken cut, slit and pat dry
In a bowl mix together
1 cup greek yogurt Juice of 1 lemon1 heaped tablespoon ginger garlic green chilli paste ½ teaspoon turmeric 1 teaspoon red chilli powder¼ teaspoon black pepper2 teaspoon cumin powder2 teaspoon corriander powder 1 teaspoon garam masala 1 tablespoon kasuri Methi (Fenugreek) 1 tablespoon tandoori masala(optional)Handful fresh corriander2 tablespoon oil
Taste and adjust seasoning. Marinate chicken with the above mixture making sure you fill the slits.Leave marinated in the fridge for atleast 6 hours.Remove from fridge 30 minutes prior to cooking. Grill/bbq/pan fry basting with marinade and melted butter.Serve hot with naan/chips/chutney/salad
INFO & TIPS
followed this new recipe from fbook food group
#thezaykalounge
POSTED ON
03 Jul 2021
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🍨🍰ayshdok🍕🍟
Master Chef237
2.5M
796
I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
Joined 10 years ago
