Dash _of_ Delish (aisha)
Kitchen Fundi77
341.7K
156
Master chefππ
Joined 3 years ago
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CREDITS
INGREDIENTS
1 kg boneless meat diced2 teaspoon red chillie powder 2 teaspoon cumin powder 2 teaspoon coriander powder 1 tablespoon garlic is 1 tablespoon green chillie paste2 tablespoon crushed red chilliesSaltLemon juice Half cup oil
METHOD
Marinate meat with the above ingredients. Heat a thick based pan, add the meat fry for 10 minutes, add some more oil if needed, add half cup water or more & slow cook until meat is tender. Keep on checking in-between. Burn out water. Borties must be dry with all the masala coated well. Serve with rolls..π€ͺπ....enjoy the twist π
POSTED ON
18 Sep 2021
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Dash _of_ Delish (aisha)
Kitchen Fundi77
341.7K
156
Master chefππ
Joined 3 years ago