Puff Pastry Pizza

INGREDIENTS

250 g puff pastry
1 cup polony,cubed
tomato sauce
mustard sauce
1 cup grated cheese
1 small chopped onion

METHOD

Roll out puff pastry thinly and place on
greased baking sheet.Prick pastry all over
with a fork.Spread tomato and mustard
sauce over pastry or sauces of your
choice.Top with polony,onion and lastle
grated cheese.Bake in 180 deg preheated
oven for 10 minutes then lower heat to 160 deg
and bake for a further 20 minutes or until baked
through.Cut into squares .

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