Melting Moments
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Ayesha @ Halaal recipes
INGREDIENTS
250g butter¾ cup icing sugar1 cup maizena (corn flour)2 teaspoon vanilla essenceFlour as needed
METHOD
Cream together butter and sugar. Add in maizena (corn flour), then vanilla and lastly flour to make a soft doughNozzle out and bakeDecorate as desired
INFO & TIPS
I baked at 160 for about 10 to 12 mins
POSTED ON
15 Nov 2021
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Melting Moments is part of the Biscuits & Pastries recipes category