Custard Melting Moments

CREDITS

M.M.N💜

INGREDIENTS

250 Stork Marg½ cup Icing sugar ¼ cup Custard powder¼ cup maizena (corn flour) Drop of Vanilla or Almond essence Enough cake flour to make a soft dough

METHOD

Cream the Butter and sugar.Add in the rest of the ingredients besides the flour.Mix the flour in and pipe the biscuits out.Bake on 180 degrees till done.Dip one end of the biscuit into Milkybar. Decorate as desired

POSTED ON

30 Jul 2025

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