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INGREDIENTS
1kg sliced mangoesSprinkle 2 tablespoon rough salt. Set aside.Boil till thick:2 cups brown sugar 1 cup water1 tablespoon golden syrup 1 tablespoon chilli powder (optional)Red colouring
METHOD
Boil syrup till thick Add in mangoes Boil 15 minutes.Syrup should be thick and not runnySet side to cool
POSTED ON
28 Dec 2021
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Syrup Mango is part of the Miscellaneous recipes category