Focaccia Bread

CREDITS

@cookiecrew13 photo and recipe

INGREDIENTS

Dough 2 cup flour ½ teaspoon.salt 3 teaspoon. Dry yeast 2 teaspoon. Sugar 3 tablespoon. Olive oil 1 cup warm water
Topping Sea salt Dry parsleyOlive oil

METHOD

In a bowl add water + yeast + sugar and cover and set aside till yeast blooms In another bowl add flour + salt mix well. Add the bloomed yeast and mix well +-3 minutes. Now add olive oil and mix again +- 2 minutes. Leave in a warm place to double in size around 1hr (cover the bowl) Add the dough to a tray add your topping and spread the olive oil. Use your fingers make holes all around the dough. Now let it sit in a warm place for 30min
In a preheated oven @180c Bake for 18 to 20 minutes or think the top is golden brown

INFO & TIPS

You can add pizza topping and make it a focaccia pizza

This Recipe makes 1 large or 2 small breads

POSTED ON

08 Feb 2022

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