I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
Joined 6 years ago
Use the Arabic dough recipe Let ut rise double in sizePat it into Side plate size Buns/PittaBake at 180* For 15 - 20 minutesWhen cool slit the buns into 2 halves Make your favourite Chicken Filling or SteakAdd sauces to your preference Sweet chilli mayo home sszce bbq sauces and 1000 island salad dressingFry polony Fry chips season with chip spiceAssemble the BunsLayer as you prefer Place the filled TramezziniOn a griddle to grill or use a Tawa or Pan to lightly Brown the Top Cut in wedges Enjoy