Dough:2 cups flour 3 tablespoon oil½ teaspoon baking powder Lukewarm water to make a soft dough. Divide into 10 small balls. Roll out. Dry fry on hot tawa. Set aside. Prepare filling of choice. Steak or chicken. To assemble:Brush little chutney on wrap.Put filling closer to edge. Roll up.Brush chutney over. Sprinkle lots of cheese and chopped peppers. Heat and eat.Freezer suitable
06 Apr 2022
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Tortillas is part of the Savouries, Sauces, Ramadhaan, Eid recipes category