Falooda Dessert
Naseema Zulfi Khan
Master Chef874
6M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 9 years ago
22 favourites
0 comments
7.1K views
CREDITS
My Style
RECIPE
1 Litre Full Cream MilkAdd few drops of Pink Colouring Keep it Light pink OR any Colour Bring to boilAdd Little Crushed Elachi (cardomom)And 3 tablespoon Dessicated coconutNow addMake a Paste with little milk and 1 & ½ teaspoon Falooda agar agar (falooda powder) powder(Optional 5 tablespoon Klim or nespray (make paste with the milk )Add to the Milk and Keep Stirring To avoid lumpsKeep StirringAdd ½ cup Condensed milk Or (May use Sugar) Keep stirring(Add ¼ Cup Nestle Dessert Cream-optional) Few drops Rose EssenceStir and Beat with an Egg Beater to get a Frothy whispery lookOnce boiled Pour in a casserole Beat again to get a Frothy lookKeep in Fridge to setAfter 15 minutesSprinkle with Sliced Almonds (Coloured or Plain) EtcTip:Can top with whipped freshCream before serving or Nestle Dessert Cream instead of adding the Cream in the Milk Enjoy Chilled
POSTED ON
25 Apr 2022
ADVERTISEMENT
WOULD YOU LIKE TO ?
Naseema Zulfi Khan
Master Chef874
6M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 9 years ago
