Falooda Dessert
Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
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CREDITS
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RECIPE
1 Litre Full Cream MilkAdd few drops of Pink Colouring Keep it Light pink OR any Colour Bring to boilAdd Little Crushed Elachi (cardomom)And 3 tablespoon Dessicated coconutNow addMake a Paste with little milk and 1 & ½ teaspoon Falooda agar agar (falooda powder) powder(Optional 5 tablespoon Klim or nespray (make paste with the milk )Add to the Milk and Keep Stirring To avoid lumpsKeep StirringAdd ½ cup Condensed milk Or (May use Sugar) Keep stirring(Add ¼ Cup Nestle Dessert Cream-optional) Few drops Rose EssenceStir and Beat with an Egg Beater to get a Frothy whispery lookOnce boiled Pour in a casserole Beat again to get a Frothy lookKeep in Fridge to setAfter 15 minutesSprinkle with Sliced Almonds (Coloured or Plain) EtcTip:Can top with whipped freshCream before serving or Nestle Dessert Cream instead of adding the Cream in the Milk Enjoy Chilled
POSTED ON
25 Apr 2022
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Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
