
Zainab Saeed
Kitchen Fundi55
117.4K
137
Student teacher
Food photography is my passion
Just a 20 year old trying to make her way around the kitchen!

Joined 9 months ago
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CREDITS
INGREDIENTS
125g butter¼ cup icing sugar¼ cup Custard powder2 tablespoon maizena (corn flour)1 teaspoon. vanilla essence1 ½ cup flour
METHOD
Beat the butter and icing sugar till creamyAdd in the custard powder, maizena (corn flour) , and vanilla essence and mixSift in the flour to form a soft doughNozzle out on a non-stick pan/ tray with flour/ baking paperBake at 160 degreesDip the ends in melted chocolateEnjoy
POSTED ON
28 Apr 2022
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Zainab Saeed
Kitchen Fundi55
117.4K
137
Student teacher
Food photography is my passion
Just a 20 year old trying to make her way around the kitchen!

Joined 9 months ago