Zainab Saeed
Kitchen Fundi72
306.4K
255
Student teacher
Food photography is my passion
Just a 21 year old trying to make her way around the kitchen!
Joined 2 years ago
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1 comments
11.9K views
INGREDIENTS
125g butter½ cup icing sugar½ cup corn flour¼ cup oil½ cup chopped pistachios4 tablespoon. powdered pistachios (optional) 1 and ½ cup flour or more
METHOD
Cream the butter and icing sugarAdd in the corn flour, oil, and powdered pistachios Mix in the nutsAdd in the flour and form a soft doughCut into shapesBake at 160 degrees for +- 20 minutesDecorate with white melted chocolate, and sprinkle with chopped pistachio and rose petals
POSTED ON
30 Apr 2022
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Zainab Saeed
Kitchen Fundi72
306.4K
255
Student teacher
Food photography is my passion
Just a 21 year old trying to make her way around the kitchen!
Joined 2 years ago