12 favourites
0 comments
3.2K views
CREDITS
@fouzy_pal_1
Naz khan
RECIPE
Boil 2L milk on low.
Add in 1 tin condensed milk & 1 tin nestle cream. ¾ cup sugar. ½ cup badam (almond) powder. ¼ cup chopped badam (almond). ½ cup boiled white rice. ½ cup soaked sago. 1 teaspoon Elachi (cardomom) powder. ½ cup vermecilli.
Boil above on low. Add in 2 cups ultramel custard. Stir continuously to prevent scorching. Serve hot.
POSTED ON
19 Jul 2022
ADVERTISEMENT
WOULD YOU LIKE TO ?
COMMENTS
SHORT URL
You May Also Like