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CREDITS
Jameela sayed
INGREDIENTS
250g butter1/2 Cup icing sugar½ caster/brown sugar (I used brown)4 tablespoon golden syrup (I used Maple syrup)1 teaspoon vanilla1 teaspoon bicarb*2 teaspoon cocoa*1 Cup oats*1 Cup coconutFlour as needed
METHOD
Cream together butter and sugarsAdd syrup and vanillaMix in ingredients marked with an asterisk Add in coconut and lastly flourShape, scrape and cut doughBake at 170 for 15minsSandwich with melted chocolate
POSTED ON
23 Aug 2022
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Choc Kits is part of the Breakfast, Brunch recipes category