In a sauce pan add the following:75g butter1 cup fresh cream3 tablespoons steers garlic sauce @steers.sa 1 teaspoon crushed garlic½ teaspoon @sujees_gourmet_food green masala½ teaspoon parsley @robertsonsspice2 tablespoons creamy mayonnaise @nolamayonnaiseSalt and Pepper¼ teaspoon Aromat (a South African Spice)½ tablespoon cornnflour Mix everything together till it comes to a boil. In a pyrex or rectangular glass dish make small slits in rolls and set in dish. Pour sauce over and into slits. Bake in a preheated oven at 200 or grill till rolls are slightly crispy on the outside. Top with grated cheese. Put back into oven till cheese melts. Serve immediately.