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INGREDIENTS
2 (500 ml) cups butter 680 g chocolate chips 4 (1000 ml) cups flour 2 (500 ml) cups brown sugar 2 teaspoon. (10 ml) Bicarbonate of soda 1 teaspoon. (5 ml) salt 2 (500 ml) cups sugar 500 g Grated Cadbury chocolate 5 (1250 ml) cups blended oatmeal 4 eggs 2 teaspoon. (10 ml) baking powder 2 teaspoon. (10 ml) vanilla 3 cups (375 ml) chopped nuts (optional)
METHOD
Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and bicarbonate of soda. Add chocolate chips, grated Chocolate and nuts. Roll into balls, and place two inches apart on a cookie sheet. Bake for 10 minutes at 180 C.
INFO & TIPS
I omitted the nuts
Made half the quantity and still got a lot of cookies out
Also baked for about 14.5 mins but I’d do 13 next time (check you oven s all ovens vary)
(Recipe may be halved as this makes heaps)
POSTED ON
05 Apr 2023